EDA 2024 SCHEDULE
FROM WEDNESDAY TO FRIDAY
DAY 1 November 13th
Location ALLEGRÍO Restaurant
19:00 - 21:30 Welcome evening
19:00 - 21:30
Wednesday November 13, 2024
(Day 1)
(Day 1)
DAY 2 November 14th
Location The Westin Excelsior
Sala Borghese 09:00 - 10:45 JOINT SESSION FEPC & TEC (members / on invitation only)
Hotel Lobby 10:45 - 11:15 Coffee break
Sala Ludovisi 11:15 - 12:30 FEPC (members / on invitation only)
Sala Borghese 11:15 - 12:30 TEC (members / on invitation only)
Sala Trianon 10:30 - 12:30 ASSIFONTE CD & GA (members / on invitation only)
Sala Boncompagni 12:30 - 14:00 Lunch buffet
Sala Ludovisi 14:00 - 17:00 FEPC (members / on invitation only)
Sala Borghese 14:00 - 17:00 TEC (members / on invitation only)
Sala Trianon 14:00 - 17:00 EDA BOARD (members / on invitation only)
Location Hotel Splendide Royal
Mirabelle Restaurant 19:30 - 22:00 Gala dinner
Adèle Mixology Lounge22:00 - 00:00 Cocktail Party
Sala Borghese 09:00 - 10:45 JOINT SESSION FEPC & TEC (members / on invitation only)
Hotel Lobby 10:45 - 11:15 Coffee break
Sala Ludovisi 11:15 - 12:30 FEPC (members / on invitation only)
Sala Borghese 11:15 - 12:30 TEC (members / on invitation only)
Sala Trianon 10:30 - 12:30 ASSIFONTE CD & GA (members / on invitation only)
Sala Boncompagni 12:30 - 14:00 Lunch buffet
Sala Ludovisi 14:00 - 17:00 FEPC (members / on invitation only)
Sala Borghese 14:00 - 17:00 TEC (members / on invitation only)
Sala Trianon 14:00 - 17:00 EDA BOARD (members / on invitation only)
Location Hotel Splendide Royal
Mirabelle Restaurant 19:30 - 22:00 Gala dinner
Adèle Mixology Lounge22:00 - 00:00 Cocktail Party
Thursday November 14, 2024
(Day 2)
(Day 2)
DAY 3 November 15th
Location The Westin Excelsior
Sala Giardino d'inverno
08:00 - 09:00 EDA General Assembly (members / on invitation only)
Hotel Lobby
09:00 - 09:30 Welcome yogurt
Sala Giardino d’Inverno
09:30 - 14:30 EDA ANNUAL CONVENTION "Dairy - Next Generation"
09:30 - 10:30
OPENING Giuseppe Ambrosi, President EDA
Paolo Zanetti, President ASSOLATTE
WELCOME Francesco Lollobrigida, Minister of Agriculture, Food Sovereignty and Forestry
Herbert Dorfmann, European Parliament
SETTING THE SCENE “Nourishing the Future – Nourrir l’avenir”
Emmanuel Besnier, CEO Groupe Lactalis
10:30 - 11:40
SESSION 1 "What does dairy bring for next generation?"
Moderator: Rose O’Donovan, Agra Facts
Speakers: Gianpiero Calzolari, President Granarolo
Pat Murphy, CEO Kerry Group
James Neville, CEO Volac
Jan Vreugdenhil, Director Vreugdenhil
11:40 - 11:50
“Next Generation Integrated Food Solutions for Dairy”
Tatiana Liceti, Executive VP Market Operation, Tetra Pak
11:50 - 12:00
“Next Generation Food Fair”
Antonio Cellie, CEO Fiere di Parma, Tuttofood Milano (05-08 May 2025)
12:00 - 13:00
SESSION 2 “Dairy Excellence – Next Generation”
Moderator: Kinga Adamaszwili, European Dairy Association
Speakers: Guendalina Graffigna, Full Professor, Università Cattolica del Sacro Cuore
Giulia Leonardi, Head of Sustainability, Igor
Esben Egede Rasmussen, Managing Director Danish Dairy Board
Sala Ludovisi
13:00 - 14:00 Cheese Lunch Buffet
Sala Borghese
13:00 - 14:00 CEO's Lunch (on invitation)
15:00 - 17:30 Art Journey Walking Tour
Sala Giardino d'inverno
08:00 - 09:00 EDA General Assembly (members / on invitation only)
Hotel Lobby
09:00 - 09:30 Welcome yogurt
Sala Giardino d’Inverno
09:30 - 14:30 EDA ANNUAL CONVENTION "Dairy - Next Generation"
09:30 - 10:30
OPENING Giuseppe Ambrosi, President EDA
Paolo Zanetti, President ASSOLATTE
WELCOME Francesco Lollobrigida, Minister of Agriculture, Food Sovereignty and Forestry
Herbert Dorfmann, European Parliament
SETTING THE SCENE “Nourishing the Future – Nourrir l’avenir”
Emmanuel Besnier, CEO Groupe Lactalis
10:30 - 11:40
SESSION 1 "What does dairy bring for next generation?"
Moderator: Rose O’Donovan, Agra Facts
Speakers: Gianpiero Calzolari, President Granarolo
Pat Murphy, CEO Kerry Group
James Neville, CEO Volac
Jan Vreugdenhil, Director Vreugdenhil
11:40 - 11:50
“Next Generation Integrated Food Solutions for Dairy”
Tatiana Liceti, Executive VP Market Operation, Tetra Pak
11:50 - 12:00
“Next Generation Food Fair”
Antonio Cellie, CEO Fiere di Parma, Tuttofood Milano (05-08 May 2025)
12:00 - 13:00
SESSION 2 “Dairy Excellence – Next Generation”
Moderator: Kinga Adamaszwili, European Dairy Association
Speakers: Guendalina Graffigna, Full Professor, Università Cattolica del Sacro Cuore
Giulia Leonardi, Head of Sustainability, Igor
Esben Egede Rasmussen, Managing Director Danish Dairy Board
Sala Ludovisi
13:00 - 14:00 Cheese Lunch Buffet
Sala Borghese
13:00 - 14:00 CEO's Lunch (on invitation)
15:00 - 17:30 Art Journey Walking Tour
Friday November 15, 2024
(Day 3)
(Day 3)
No courses found!